Simple Broccoli Soup

February 6, 2012

This is a pureed soup, and might just be a way your kids will learn to like broccoli. (I said, “might.”) It’s subtly sweet, packed with flavor, and is so quick and easy it will be done in about 30 minutes. I say, make it tonight!

Ingredients:

Olive oil for the pan
1 cup roughly chopped brown onion

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Valentina's passion is food, and she loves spending time in her "kitchen retreat," as she refers to that room in her house. Valentina develops recipes for creative and comforting food that works perfectly for casual entertaining. Both her recipes and food photography have been featured many times on popular food websites and in print. Valentina shares her beautiful photographs as well as new and interesting recipes almost daily on her blog, Cooking on the Weekends.

Outside the worlds of food and photography, Valentina's other passion is her family (including her two young boys, her husband and her puppy, Maple.)

To learn more about Valentina and where her work has been featured, visit her About page at Cooking On The Weekends.