serves: 4
prep time: 5 – 10 minutes
cook time: 25 – 35 minutes
total time: 35 – 45 minutes
Ingredients:
- 6 – 8 cups low sodium chicken or vegetable broth
- 4 tablespoons unsalted butter
- 1 small butternut squash, peeled and cut into 1/2-inch chunks (about 2 cups…
