I simply toasted some country bread with olive oil, topped it with fontina and tomatoes and popped them under the broiler. The result was this delicious easy appetizer that I ended up serving over a bed of fresh baby arugula. I can already guarantee that this crunchy, gooey bruschetta will be making an appearance again and again this summer.
There isn’t a prouder mama on Instagram than Kylie Jenner. Habitually, Jenner posts just as much about her daughter Stormi…
