Spring Asparagus Grilled Cheese Bites Recipe

March 10, 2015

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Asparagus is the first food I think of when I think of spring. Perhaps it’s the gorgeous, vibrant green color or the super fresh taste? Or maybe it’s simply because it begins to appear in the produce aisles and at farmer’s markets toward the end of winter—just when the sun is making its way…

Valentina's passion is food, and she loves spending time in her "kitchen retreat," as she refers to that room in her house. Valentina develops recipes for creative and comforting food that works perfectly for casual entertaining. Both her recipes and food photography have been featured many times on popular food websites and in print. Valentina shares her beautiful photographs as well as new and interesting recipes almost daily on her blog, Cooking on the Weekends.

Outside the worlds of food and photography, Valentina's other passion is her family (including her two young boys, her husband and her puppy, Maple.)

To learn more about Valentina and where her work has been featured, visit her About page at Cooking On The Weekends.