Got some veggie haters on your hands? This ooey-gooey cheesy pasta bake will turn your kids into Brussels sprouts lovers in no time. Made with a medley of cheeses: sharp cheddar, mozzarella, and parmesan cheese and loaded with lots of fresh garlic — this homemade mac and cheese style pasta dish will quickly become a family favorite. It doesn’t involve a lot of ingredients or time, and you can prep it in advance for a busy weeknight meal.
As coronavirus continues to spread and anxieties continue to grow, this baked ziti is exactly what we want to eat…