Mushrooms don’t get enough credit. They are earthy and rich are versatile enough to be used insauces, pastas, soups, and more. With only 15 minutes of cooking time, these roasted mushrooms are an ideal quick side dish that can be served alongside a variety of main dishes. These are super garlicky and buttery and absolutely delicious — they’re a must try!
When it comes to pies, do you prefer sweet or savory? I typically opt for sweet ones, like apple or…
