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Avocado Baked Eggs Recipe

By Christina Stanley

These avocado baked eggs are as beautiful as they are nutritious, and so easy to make with the help of little hands. Your kids will love cracking the eggs into the avocados, and after you pop them in the oven they’re done in under 20 minutes. 

Christina Stanley

Christina Stanley-Salerno is a recipe developer, food stylist, photographer and blogger at TakeBackYourTable.com. She has an intense passion for the family meal and as a work-at-home mother of two growing boys, knows first-hand the challenges of trying to get a meal on the table. Before going freelance, she was on-staff at Every Day with Rachael Ray where she had the pleasure of working alongside some of the best in the food business. She is now a full-time work at home mom, writing recipes for everyone from Momtastic to Parents.com. Creating simple, quick and healthy meals is her specialty and her trick to keeping the family meal a reality, even on busy weeknights.
Follow her on Twitter @TakeBackTables

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