I’m a sucker for trends. Ripped jeans? Wearin’ ‘em. Broad City? Watchin’ it. And food trends? Don’t even get me started on how much kale I’m eating right now. Sure, it’s a fad and it tastes pretty ordinary by itself, but hey—more leafy greens in my life can only be a good thing. Fact. And when I make fresh green juice at home I…
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