“Nutty” Fudge Swirls

I was watching a cooking show I really like the other night called Spice Goddess.  The “Spice Goddess,” herself was making something called Besan Ladoo.  I was immediately drawn in and inspired to create my own version of this interesting dessert.  I omitted the Indian spices and, in lieu of nuts, I used chocolate.  And the result was incredibly delicious!

Bean…

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