Minty Melon Kabobs

May 28, 2013

They are definitely a treat, and a healthy one at that! Most melons are in the peak of their season during the summer months and are therefore incredibly sweet.

These can be made on large wooden skewers, or small wooden or plastic toothpicks. Adding the bit of mint between each chunk of melon, perfumes the whole kebab with its wonderful…

Valentina's passion is food, and she loves spending time in her "kitchen retreat," as she refers to that room in her house. Valentina develops recipes for creative and comforting food that works perfectly for casual entertaining. Both her recipes and food photography have been featured many times on popular food websites and in print. Valentina shares her beautiful photographs as well as new and interesting recipes almost daily on her blog, Cooking on the Weekends.

Outside the worlds of food and photography, Valentina's other passion is her family (including her two young boys, her husband and her puppy, Maple.)

To learn more about Valentina and where her work has been featured, visit her About page at Cooking On The Weekends.