Ingredients:
- ¾ ounce peppermint schnapps
- ¾ ounce vanilla vodka
- drizzle of grenadine
- splash of milk
- ice
- peppermint patty (optional for garnish)
- candy cane (optional for garnish)
Preparation:
Step 1: Drizzle a martini glass with grenadine.
Step 2: Combine peppermint schnapps, vanilla vodka and milk in a shaker with ice and shake thoroughly.
Step 3: Shake and strain into the martini glass.
Step 4 (optional): Garnish with a candy cane and peppermint patty.
This recipe comes courtesy of The Green Room Restaurant & Bar in Greenville, South Carolina.
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