Cranberry Shortbread Cookies

Cranberry Shortbread Cookies Recipe

By Kelsey Banfield

With the holidays coming up it is time to get started on our cookie repertoire! One of my favorite holiday classics is shortbread; I just love the warm, buttery crumble dipped in tea, served after dinner, or eaten just abut any time of the day. Shortbread is versatile and there are so many ways to bake it. For this version I add some dried cranberries and a pinch of cinnamon. They are perfect for the holiday season, and even into the New Year.

Kelsey Banfield

Kelsey Banfield, The Naptime Chef, believes parents don't have to give up being foodies just because they have kids. Kelsey's website features webisodes, recipes and ideas on how to fit delicious food into everyday life, without compromising quality or taste. Kelsey is also the author of the newly published cookbook, The Naptime Chef Fitting Great Food Into Family Life.

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