St. Patrick’s Day is pretty much just an excuse for me to bake up a few “normal” treats and turn them into rainbow treats. Rainbow cakes look incredibly stunning, but they’re somewhat fussy to make. These rainbow cupcakes take a little more effort than plain ol’ vanilla cupcakes, but the results are so fun and stunning that they’re definitely worth the few extra steps.
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My niece helped me fill the cupcake pans up with batter—precision isn’t totally necessary with this recipe so it’s a great one to bake with kids. Surprise everyone with color when they bite into these unassuming cupcakes topped with with white frosting. (Did I mention they’re super tasty?)
