Not only can recipes reflect the seasons, but they can also reflect the transition from one season to another. I love that!
In this lovely orange chocolate chip sorbet, we celebrate the delicious flavor of winter citrus, while creating it into something bright and refreshing to welcome spring.
This is best served immediately after it’s ready, as it will have an unbelievably smooth, almost creamy texture. Still divine when it’s frozen further, it will become much firmer and icier. Either way, it will satisfy your sweet tooth, make your kids happy, and impress your dinner guests as an elegant dessert. Oh, and did I mention that it’s packed with vitiman C!?
