Five-Minute Garlic Shrimp

January 3, 2011

Shrimp is low in calories and saturated fat, and it’s very high in protein, vitamin D, vitamin B12, and omega-3 fatty acids. Garlic is a natural antioxidant, and it becomes caramelized and sweeter when sauteed. The best part of all for me is that my extremely picky six-year-old loves it!

Garlic Shrimp is fantastic over rice or pasta or thrown…

Valentina's passion is food, and she loves spending time in her "kitchen retreat," as she refers to that room in her house. Valentina develops recipes for creative and comforting food that works perfectly for casual entertaining. Both her recipes and food photography have been featured many times on popular food websites and in print. Valentina shares her beautiful photographs as well as new and interesting recipes almost daily on her blog, Cooking on the Weekends.

Outside the worlds of food and photography, Valentina's other passion is her family (including her two young boys, her husband and her puppy, Maple.)

To learn more about Valentina and where her work has been featured, visit her About page at Cooking On The Weekends.