In this recipe, traditional Romesco sauce—a luscious and hearty red sauce made with roasted red peppers, tomatoes, and almonds—is combined with parmesan-roasted cauliflower, and baked with bread crumbs to make a wholesome and comforting casserole dish that totally vegetarian. Make this recipe for Meatless Monday dinner.
If there’s one thing that’s universally funny (and groan-worthy) in this world it’s dad jokes. Kenny Deuss of Belgium knows that better…
