Baked pasta is always a favorite in my house. See, it’s filling and comforting and even my kids want seconds. Here’s something else: Making stuffed shells requires less work than lasagna. And, it’s so easy to sneak some veggies in (my kids never notice the leafy greens!). You can also change things up by using chicken or beef, instead of sausage, and other green veggies (like kale or broccolini). Enjoy!
