One of our favorite things to make for Mother’s Day is quiche. I’ll admit, I usually make it for myself, but I also used to make it for my own mother when I was living at home. It always hits the spot and is great for serving a whole family. —
For this particular recipe I make the quiche with caramelized onions. They lend a sweet, oniony flavor to the egg pie and are delicious when pair with the sharp cheddar cheese. Enjoy this delicious quiche with a salad, fruit or toast for a fun Mother’s Day meal!
Click here for recipe to Caramelized Onion Pie.
