These savory little bites make a satisfying hot appetizer for any party or cocktail hour. You can easily make a vegetarian version or a sausage version, depending on the tastes of your guests.
A bright symphony of flavors, these delicious crostinis are a perfectly balanced meld of creamy, luscious cheese and tangy fruit, and you can assemble them in no time!
A delightful sweet salty snack, you won’t believe how easy this appetizer is to prepare. Your guests will keep coming back to gobble up more of these delicious treats.
Better than digging into a messy plate of nachos, you get all your favorite flavors from the classic bar food in a more sophisticated dish. These tasty little bites will dissapear before you know it.
Always a favorite, these bright, colorful snacks are a healthier option for thos guests who want to watch their weight. Whip these up in mere minutes and serve on a platter for a simple appetizer option at your party.
If you love simple, this is the recipe for you. The preparation for this easy dish is a breeze. In a few minutes you’ll have a creamy cheese appetizer guests will munch on throughout the evening.
This is a creamy dip with a little kick that is perfect served alongside fresh crispy pita chips or crudites. This tangy luscious dip will be the hit of your party with very little effort.
Freshly baked, crispy, cheesy pastry straws are excellent served alongside dip or on the their own. This delicate snack packs a flavroful punch. You’ll want to make these for every party (and your guests will thank you)!
Gooey, cheesy, tangy little bites of toasted bread, basil, and tomato are a classic hit that never goes out of style. Grill a few of these up a serve as guests are arriving so they can grab these flavorful mini sandwiches while they’re piping hot.
These creamy little cheese balls allow sweet and tangy flavors to mingle while adding a satisfying crunch. A great vegetarian option, you can whip these up in the minutes before your party and serve to eager and grateful guests.
Grilled chicken coated in a tangy marinade served with a tasty cranberry dip that imparts sweet, fruity, and spicy flavors is an absolute pleasure to the palate. Make sure you make enough to go around!
Who says vegetables have to be boring? Verdant, roasted asaragus makes a great filling for this simple pastry stick, and the tangy lemon dipping sauce adds the perfect bright, citrusy flavor to balance the appetizer.
