Fried Sage

How to Cook with Fried Sage Leaves

By Kelsey Banfield

A few years ago a friend of mine turned me on to flavoring foods with fried sage leaves. At first I wasn’t sure what to make of her theory, but then I started doing it myself and was totally stunned. Fried sage can be stirred into so many things and adds terrific flavor to…

Kelsey Banfield
Kelsey Banfield

Kelsey Banfield, The Naptime Chef, believes parents don't have to give up being foodies just because they have kids. Kelsey's website features webisodes, recipes and ideas on how to fit delicious food into everyday life, without compromising quality or taste. Kelsey is also the author of the newly published cookbook, The Naptime Chef Fitting Great Food Into Family Life.

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